E. Street Bar & Grill

Petworth, West Sussex

New Street Bar & Grill in Petworth will be rebranding to E. Street Bar & Grill. This is in response to news that another London based restaurant chain, who operate a restaurant near Liverpool Street, called New Street Gill, own a trademark on the words ‘New Street’ in relation to food and beverage outlets. The stylish Petworth restaurant will continue to champion local provenance, offering guests an exceptional seasonal menu using the highest quality local ingredients and supporting neighbouring businesses.

Shooting Parties
Aug
12
to Jan 31

Shooting Parties

It is now Shooting season, as such we have designed a seasonal menu which compliments the bespoke offer from The Angel Inn, Petworth.

You can either dine in our main restaurant or you may prefer to book The Stag Room, our characterful private dining area. We are offering a specialised shoot party menu for this Shooting Season:

SHOOT PARTY MENU 2019
£65.00 for 3 courses

STARTERS

Hay Smoked Beef Fillet Carpaccio, Bone Marrow Fritter, Capers

Sashimi Tuna Belly & Bonito Fishcake, Mooli Kimchi, Sesame & Soy Broth

Warm Jerusalem Artichoke & Pickled Pear Salad, Hazelnut Vinaigrette (VE) 

MAINS

Mereworth Venison Loin, Shoulder Faggot, Black Garlic Fondant Potato, 

Parsnip Puree, Talisker Whiskey Jus

Grilled Turbot, Bottarga, Oyster Beignet Leeks, Lobster Bisque

Wild Mushroom & Truffle Ravioli, Romanesco, Sprout Tops, Roasted Squash Croquette (VE)

DESSERTS

Dark Chocolate & Salted Caramel Torte, Raspberry Sorbet, Popcorn Tuille (VE)

Individual Spiced Pear Tart Tatin, Muscat and Dried Grape Ice Cream

Picos Blue, Warm Pickled Apple, Candied Walnut Brioche

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Christmas Menu £48 for 3 courses (group booking)
Dec
1
to Dec 26

Christmas Menu £48 for 3 courses (group booking)

  • 2 New St England, GU28 United Kingdom (map)
  • Google Calendar ICS

Nibbles
Olives & Nuts (£3 supplement pp)

STARTERS
Crab Tartlet, Shaved Fennel Salad 

Warm Jerusalem Artichoke & Pickled Pear Salad, Hazelnut Vinaigrette (VE)

Southdown’s Game Terrine, Poached Prunes, Celeriac Remoulade (GF)

MAINS
Mereworth Venison Shoulder, Honey Roasted Root Vegetables, Parsnip Hash, Braising Juices (GF)

Scottish Salmon Fillet, Cockles, Clams, Crushed Potatoes and Lobster Bisque (GF)

Wild Mushroom Ravioli, Romanesco, Salsify and Squash Casserole (VE) 

DESSERTS
White Chocolate and Raspberry Delice, Vanilla Ice Cream (VE) (GF)

Lemon Thyme Pannacotta, Sherry Soaked Prunes, Cinnamon Straw

A Selection Of British Cheese & Biscuits From, ‘The Hungry Guest Cheese Room’

To reserve please call 01798 345 111 between 11am and 9pm

View Event →
Christmas Menu £37.50 for 3 courses (group booking)
Dec
1
to Dec 26

Christmas Menu £37.50 for 3 courses (group booking)

  • 2 New St England, GU28 United Kingdom (map)
  • Google Calendar ICS

Nibbles

Olives & Nuts (£3 supplement pp)

STARTERS
Traditional Cured Salmon, Warm Spelt Toast, Capers 

Roasted Beetroot, Artichoke & Hazelnut Salad, Lemongrass Dressing (VE/GF) 

Smoked Ham Hock & Guinea Fowl Terrine, Mulled Cranberry Chutney, Brioche 

MAINS
Fillet of Seabream, Chorizo & Butterbean Stew, Black Cabbage, Crab Fritter 

Roasted Turkey, Stuffing & Bacon Parcel, Aromatic Red Cabbage, Glazed Parsnip,

Beef Dripping Roast Potatoes, Brussel Sprouts, Gravy

Lebanese Spiced Cauliflower Steak, Warm Bulgur Wheat Salad, Preserved

Lemon, Crispy Aubergine (VE) 

DESSERTS
Figgy Pudding, Brandy & Orange Ice Cream (V) 

Dark Chocolate & Hazelnut Torte, Black Cherry Sorbet, Honeycomb (VE)

A Selection Of British Cheese & Biscuits From, The Hungry Guest Cheese Room (£3 supplement)

To reserve please call 01798345111 between 11am and 9pm

View Event →